Allergen Information | Ballyseede Castle Hotel

Afternoon high tea at the ballyseede castle hotel in kerry

Allergen Information

Dinner Menu

Allergen Listing

Cereals containing gluten:
- a) Wheat
- b) Maltodextrin
- c) Barley
- d) Cereals
Crustaceans
Eggs
Fish
Peanuts
Soya
Dairy
Nuts
Celery
Mustard
Sesame
Sulphites
Molluscs
Lupin

*Not available as Gluten Free

Dinner Option 1

West Cork Burrata (1a,1b,1c,7)

Roasted Heirloom Tomato with a Sweet Tomato Jam & a Basil Crumb

Poached Organic Salmon (4,7,9)

With a Summer Pea Purée, Alsace Bacon Crust and Tarragon Oil

Confit Chicken Terrine (1a,1b,1c,3,7)

Jalapeno Pepper Aioli, Brioche Crumb and a Coriander Gel

Seared Irish Scallops (2,4,6,7,11,12)

On Crispy Pork Belly, Fried garlic and X.O. sauce

Dinner Option 2

Roasted Summer Squash Soup (1a,1b,1c,3,7,8)

Topped with Pine Nuts and Fried Basil

Atlantic Seafood Chowder (1a,1b,1c,2,3,4,7,9,13)

Selection of Fish & Shellfish in a White Wine Velouté

Wild Blackberry Sorbet (12)

Topped with a Dingle Gin syrup

Dinner Option 3

Grilled East Kerry Fillet of Beef (1a,1b,1c,3,7,9,10)

With a Caramelized Onion Tarte Tatin, A Wild Mushroom Ketchup

and a Brandy Pepper Sauce

*Fried Atlantic Cod Kiev (1a,1b,1c,3,4,7,9)

With Charred Summer Cabbage and a Black Garlic Butter

Pan Seared Chicken Supreme (7,9,10)

With a Potato and Onion Hash Brown, Roasted Corn and Tarragon Cream

Poached West Kerry Lobster (1a,1b,1c,2,4,7)

With Fried Shrimp Toast, Lobster Mayo Topped with Tobika Caviar

and a Spiced Lobster Bisque

Dinner Option 4

Summer Strawberry Custard Tart (1a,1b,1c,3,7)

With a Mint Granita and a Strawberry Sorbet

Apple Tarte Tatin (1a,1b,1c,3,7)

Bourbon Vanilla Ice Cream

Dark Chocolate & Raspberry Gateaux (1a,1b,1c,3,7)

White Chocolate Mousse

Selection Of Irish Cheese (1a,1b,1c,7)

Boyne Valley Bán Goat’s Cheese, Co. Meath, Hegarty’s Cheddar, Co. Cork & Young Buck Blue, Co. Down

Served With Homemade Crackers & Purple Fig Jam

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